WebOct 14, 2024 · Ingredients. 1 to 1.25 pounds flank steak, sliced into thin strips, no more than 1/4-inch thick 1/4 cup cornstarch 3 tablespoons olive oil, divided WebJul 26, 2024 · Instructions. Slice the beef, against the grain, into very thin 1/8" strips. Place the meat in a medium size bowl or in a large ziploc bag, sprinkle with cornstarch and add the soy sauce. Stir or seal the bag and …
Chinese Takeout Style Beef and Broccoli - The Chunky …
WebOct 13, 2024 · Instructions. Add stir fry sauce and blanched Chinese broccoli. Mix well and transfer out completely. Slice the beef against the grain. Transfer the beef slices to a bowl and add all the marinating sauces except the oil. Grasp with hand to make sure beef slices absorb the marinating sauces. Then coat with 1 tablespoon of vegetable cooking oil. WebMar 9, 2024 · In a hot wok or large skillet on medium heat, add neutral oil. Once oil is hot, fry beef in a single layer until 95% cooked. Remove beef from pan. Into the pan, add ginger, … graphic tablets for animation
Chinese Pepper Steak (or beef and broccoli) Recipe
WebApr 14, 2024 · Refrigerate for 30 minutes. Heat a tablespoon (15 mL) olive oil in a saute pan or wok over medium-high heat. Add the beef and stir fry for a few minutes, until browned. Remove the beef, place in a bowl, and … WebAug 3, 2024 · Heat your wok over high heat until lightly smoking, and add 1 tablespoon of the oil. Sear the beef and remove from the wok. Over medium heat, add the remaining oil, along with the ginger. Cook for 30 seconds, then add the garlic. Cook for 15 seconds. Increase the heat to high, and add the onion and mushrooms. WebOct 21, 2024 · Heat 1 tablespoon vegetable oil in large skillet over MED-HIGH heat. Cook beef in a single layer, 1-2 minutes, turning halfway through. If you need to, cook the beef in batches to avoid overcrowding … graphic tablet software mac